Chocolate zucchini bread, fritters, tzatziki & more!
7/12/23
This one will make you a legend! It’s rich, deep chocolaty and showered generously with chips. We have been dying to share it with you! A few weeks ago we made it for family on a trip to Alaska, and everyone asked for the recipe. (More on the trip soon.)
Had to balance savory with sweet! These zucchini fritters are a fun savory way to use this green veggie: fry them up until golden brown and then dunk in a creamy sauce. Serve as a light dinner with a salad, or a fun appetizer.
Perfect for summer! This traditional yogurt cucumber sauce is tangy and garlicky: ideal for dipping those fritters but really any veggies will do! Serve with carrots and bell pepper strips, pita bread, or even falafel (here’s our falafel, baked falafel, and falafel sandwich recipes, just in case).
A few more tidbits…
Hoping to share a few summer trip updates with you soon!
We shared this fun family music video on Instagram.
Have you made this summer drink yet?